Also, try adding a dash of hot pepper sauce for a little kick. Add green beans, potatoes, fire roasted diced tomatoes with juices, kidney beans, tomato sauce, chicken broth, Worcestershire sauce and Italian seasonings. Uncover and reduce to a gentle simmer for 15-20 minutes or until potatoes are tender. You'll love this easy stuffed cabbage soup. When doubling recipes, I do 1 1/2x the salt instead of 2x and then add salt to taste if needed. You can swap the vegetables for your favorites and even add Italian sausage, beef, chicken, ham or corned beef and\/or rice, barley or pasta - all instructions included! You can add any small pasta to this Cabbage Soup recipe such as small/mini pasta shells, orzo, ditalini (the small short tubes), acini de pepe or mini penne. So, be prepared for this Cabbage Soup to transform your non-veggie lovers into Cabbage Soup lovers! And it sounds divine with Italian sausage! Plus, you can make this warming soup ahead of time or freeze it for later for a quick dinner or lunch. Slow Cooker Hamburger Cabbage Soup Sweet C's Designs. Add onions, carrots, and celery. The leftovers last us for a good week also!! Add Emerald Lake to your bucket list!!! Thank you! can can tomato sauce","8 cups low sodium chicken broth (may sub vegetable broth)","1 tablespoon Worcestershire sauce","1 1\/2 tsp EACH dried basil, dried parsley","1 tsp EACH dried oregano, salt, sugar","1\/2 teaspoon dried thyme","1\/4 teaspoon pepper","1 bay leaf","4-5 cups 1\/4-inch wide sliced green cabbage"," A splash of lemon juice"],"recipeInstructions":["Heat olive oil in a large Dutch oven\/soup pot. "],"recipeCategory":"Main Course","recipeCuisine":"Italian"}. Simmer until veggies are tender. Add additional broth for a less chunky soup if desired. Stir in the cabbage. This low-calorie meal is quick and easy but full of flavor AKA healthy comfort food. It's got all of the classic flavors of stuffed cabbage without all the fuss of stuffing. Simmer soup. Make Cabbage Soup incredible in no time with minimal ingredients: cabbage, chunks of beef… ","recipeYield":"8 servings","aggregateRating":{"@type":"AggregateRating","ratingValue":5,"ratingCount":1},"prepTime":"PT15M","cookTime":"PT25M","recipeIngredient":["2 tablespoons extra virgin olive oil","1 small onion (chopped)","3 medium size carrots (thinly sliced (1 \u00bd cups))","4 stalks celery (sliced (1 \u00bd cups))","4-6 cloves garlic (minced)","6 oz. Add in the garlic and … It’s low calorie, bursting with nutrients, gluten free and can be made vegan by swapping the chicken broth for vegetable broth. The soup broth is spiked with aromatic onions and garlic, Worcestershire for a slight tang, chicken bouillon for complex salty flavor, tomato sauce for a hint of tomato, and a bevy of handpicked seasonings. … Taste and season with salt, pepper and/or red pepper to taste (I like more salt). Your email address will not be published. If you’d like to add more veggies or meat to this recipe, you can easily do so. The great thing about soup in general is that you can pack a whole lot of nutrition into just one dish. This recipe can keep well in the fridge for up to a week.   I’m Jen … read more. Easy. HOW TO STORE WONDER CABBAGE SOUP. To make this simple cabbage soup you only need fresh cabbage, onions, canned tomatoes, carrots, chicken bone broth, and a few spices. Eating vegetables that are lower in calories per cup instead of some other higher-calorie food may be useful in helping to lower calorie intake. This soup can be flexible. Stir in water, bouillon, salt, and pepper. HOW TO sleep: Struggling to get the required amoun, Is this true for you? Add additional broth for a less chunky soup if desired. Thank you so much for your awesome comment Candace, I’m thrilled this Cabbage Soup recipe is a 10/10 with your entire family! Thank you for the recipe! You can leave all of the other measurements the same. Fortunately, you can do ALL of the prep work ahead of time: Let Cabbage Soup come to room temperature then transfer the soup to an airtight container or separate containers for meal prep. Great texture: vegan ground beef crumbles, rice and cabbage really make the texture so meaty and hearty, because that is what it is all about. Taste and season with salt, pepper and\/or red pepper to taste (I like more salt). My Cabbage Soup recipe includes: Please do not use coleslaw mix because the cabbage is sliced thinly and will become soft very quickly and not keep as well. The flavor was rich and satisfying. 10/10!! Sprinkle with freshly ground black pepper to serve. This Cabbage Soup is SO versatile and essentially a chameleon when it comes to add-ins. This Cabbage Soup is SO versatile and essentially a chameleon when it comes to add-ins. Cover and simmer for a few minutes more, just until the cabbage has wilted. You may use fresh herbs, but you will need three times the number of fresh herbs to dried herbs which can distract from the soup. Cover soup and bring to a boil. Makes a large quantity. Cook the beef, salt, and pepper, breaking apart the meat as it browns. Cover soup and bring to a boil. Filed Under: Dinner Cravings, Italian, Slow Cooker Cravings, Soup Cravings Tagged With: cabbage, carrots, celery, chicken broth, fire roasted diced tomatoes, garlic, kidney beans, onions, potatoes, soup, tomato sauce, Worcestershire sauce, Yukon gold potatoes. It also keeps extremely well for easy lunch or dinner throughout the week. This Cabbage Soup recipe is easy to double or triple for a crowd. ... 1 ½ pounds lean ground beef 4 cups chopped green cabbage ... 4 cups unsalted chicken broth … Add cabbage and cook an additional 30 minutes or until wilted to desired consistency. You want to chop your own cabbage so you can keep it at least ¼-inch thick. It also keeps extremely well for easy lunch or dinner throughout the week. Required fields are marked *. . So far he loves it too! Stir in a splash of lemon juice. ** You can add whatever herbs and spices that would suit your taste if you want to make it italian, middle eastern. Add a package of your favorite vegetables and simmer for about 25 minutes. Cabbage Detox Soup. Heat olive iil in a large pot. #bonebroth. In a large stockpot, fry the onions in the olive oil until soft. Saute until the veggies are softened. While I don’t promote eating nothing but Cabbage Soup for a week, I do promote a few hearty bowlfuls. *, Cystic fibrosis survivor, lung & kidney transplant recipient, LOVER of life and FOOD! ","Add all remaining soup ingredients EXCEPT cabbage. Low in carbs, KETO approved and full of incredible flavour, hello healthy comfort food! When you think of Cabbage Soup, you likely are thinking of the Italian seasoned version with a warm, fragrant tomato broth. Here’s a snapshot of options which I’ve gone into greater detail below on how to actually cook them in the soup: This Cabbage Soup recipe doesn’t have any meat – but it would be delicious with any protein! Beef and Cabbage Soup. They all work together to create a delectable spectrum of flavor in every luscious slurpful. Cabbage Soup may be stored in the fridge for several days. I also noticed it goes so well with parsnips cut with potatoes. I was craving this soup one day and stumbled upon this and have kept coming back!! You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive by signing up for this list. Absolutely! Serve: You can keep this Cabbage Soup recipe at room temperature for 2 hours before you’ll want to store it. This post may contain affiliate links. Meal-in-one. There really is no right or wrong when it comes to what vegetables to add to Cabbage Soup although I  highly suggest starting with the divine trio of carrots, onions and celery to create the flavorful base. Add onions, carrots, and celery.  To steam your potatoes, place them in a microwave safe bowl with about ¼” of water up the sides, cover, and microwave until tender, about 8 minutes.  Add potatoes to the portion of the soup you are not freezing. You can swap the vegetables for your favorites and even add Italian sausage, beef, chicken, ham or corned beef and/or rice, barley or pasta - all instructions included! Add garlic and cook 30 seconds. Add garlic and cook 30 seconds. We love to serve this easy recipe with a fresh side salad and some homemade Dinner Rolls for a meal that everyone … This information will not be used for any purpose other than enabling you to post a comment. Your email address will not be published. Cover and simmer for a few minutes more, just until the cabbage has wilted. Family favorite right here since hubbies loves it too! It doesn’t get much more hearty, healthy and comforting than Cabbage Soup. Freeze-And-Reheat as well at the bottom of emails you receive by signing up for this Cabbage Soup recipe room... Ate our bowl of Soup with Bone broth Cabbage Detox Soup is very easy to make, does! Lunch or dinner throughout the week Cabbage so you can easily do.. You’Re hungov free and extremely versatile, tomatoes, Cabbage, beef, salt and! The onions are softened comforting, naturally gluten free and can be made vegan swapping... Pot Wonders & Foil Packets Cravings little kick time for St. Patrick’s Day next week but honesty, love! Or freeze it for later for a crowd require some chopping signing up for this Cabbage Soup is versatile! Chris, Here 's a yummy bowl of @ andrea_saliba.nutrition 's, GIVEAWAY cabbage soup with beef broth!!!!!!. Nothing but Cabbage Soup Stuffed Cabbage without all the fuss of stuffing oregano and basil the Soup to an container. Add ¼ tsp salt ) onions in the POST with more ideas and exact cooking times essentially a chameleon it! Broth and a tablespoon of Worcestershire sauce of Worcestershire sauce cups beef broth and salt... A package of your life create a delectable spectrum of flavor AKA healthy comfort food,,. By clicking the `` unsubscribe '' link at the bottom of emails you by! Whatever you have on hand week, I ’ m so happy it satisfied even the meat as browns... Full of flavor in every luscious slurpful and season with additional salt and pepper to taste cups broth... Hot pepper sauce for a good week also!!!!!!!!!... 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